by Sarah | Jan 21, 2020 | Food & Wine
February’s Food & Wine is the Innovators Issue, and I have a piece in it—last spring I trailed Ethan Frisch, cofounder of the popular spice company Burlap & Barrel, around Zanzibar as he sourced nutmeg, black pepper, cloves, and more from farmers...
by Sarah | Mar 24, 2016 | Food & Wine
I reported on all the latest restaurant buzz from Cape Town, the Winelands, and Johannesburg for this month’s issue of Food & Wine. Read it here.
by Mel | Nov 7, 2014 | Food & Wine
Celebrating a birthday in the Mother City? Here are the best bars to choose from, for Food & Wine. Read it here.
by Mel | Nov 6, 2014 | Food & Wine
Dining out in Cape Town with a bunch of friends? Here are the best restaurants for groups, for Food & Wine. Read it here.
by Mel | Nov 5, 2014 | Food & Wine
Here’s my roundup of Cape Town’s best date spots for Food & Wine. Read it here.
by Mel | Nov 4, 2014 | Food & Wine
Had a wild night in Cape Town? No worries — head to one of these restaurants for the ultimate hangover cures. My latest for Food & Wine. Read it here.
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