Condé Nast Traveler: Raise the Roof

Condé Nast Traveler: Raise the Roof

One of my favorite trips of 2019 was Tunisia, a country with a vibrant creative scene that’s been booming ever since it kickstarted the Arab Spring a decade ago. I met with some of Tunis’s most dynamic designers, artisans, and entrepreneurs, and wrote...
New York Times: Zanzibar in the Rain

New York Times: Zanzibar in the Rain

For the better part of a decade, Zanzibar has been at the top of my travel wish list. Last year, I finally made it there—in the height of the rainy season. I wrote about my soggy week in Stone Town for this weekend’s New York Times. Read it...
Food & Wine: The Spice Sommelier

Food & Wine: The Spice Sommelier

February’s Food & Wine is the Innovators Issue, and I have a piece in it—last spring I trailed Ethan Frisch, cofounder of the popular spice company Burlap & Barrel, around Zanzibar as he sourced nutmeg, black pepper, cloves, and more from farmers...

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