Society of American Travel Writers Gold Award 2017

Society of American Travel Writers Gold Award 2017

I’m excited to report that my Saveur story, “Eating Bunny Chow in Durban,” received another award — this time the prestigious Society of American Travel Writers Foundation Lowell Thomas Award, Gold in the category of Culinary-Related Travel....
Surface: Destination – Cape Town

Surface: Destination – Cape Town

The October travel issue of Surface is out now, with acclaimed chef Nobu Matsuhisa on the cover. Inside, you’ll find my 10-page guide to Cape Town featuring insider picks from jewelry designer Charmaine Taylor of Legacy Collection, interiors maven Sarah Ord, and...
Robb Report: Time Well Spent – Cape Town

Robb Report: Time Well Spent – Cape Town

With the opening of the Zeitz Museum of Contemporary Art Africa, this has been a huge year for Cape Town. I recapped all the latest from the city, along with insider picks from top local tastemakers, for the October issue of Robb...