by Sarah | Jan 22, 2020 | New York Times
For the better part of a decade, Zanzibar has been at the top of my travel wish list. Last year, I finally made it there—in the height of the rainy season. I wrote about my soggy week in Stone Town for this weekend’s New York Times. Read it...
by Sarah | Jan 21, 2020 | Food & Wine
February’s Food & Wine is the Innovators Issue, and I have a piece in it—last spring I trailed Ethan Frisch, cofounder of the popular spice company Burlap & Barrel, around Zanzibar as he sourced nutmeg, black pepper, cloves, and more from farmers...
by Sarah | Jan 2, 2020 | Other Publications
Flying United this month? Then be sure to check out the in-flight magazine Hemispheres, where I have a piece on South Africa’s new Lekkerwater Beach Lodge, in the remote De Hoop Nature Reserve. Read it...
by Sarah | Jan 1, 2020 | Condé Nast Traveler
Every year, Condé Nast Traveler reveals its Gold List of the editors’ favorite places to stay. This year, I wrote about some of India’s most beloved hotels. Read it...
Recent Comments