I wrote about my first solo-travel experience in India earlier this year, along with tips on planning your own Mumbai trip, in Yahoo! Travel. Read it here.
I round up some of Cape Town’s hottest design destinations, from hotels to restaurants to markets, for the New York Post.
I wrote a guide to Johannesburg for Four Seasons Magazine — read it here.
My first story for Saveur magazine is for their spectacular India issue, out now. It’s called Acquired Taste, and it’s about a lifelong aversion I’ve had to biryani, perhaps the most iconic dish from Hyderabad, the city my family hails from. Read it...
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